Specifications
1.Feature: Low-Fat,Low-Salt,Low-Sodium
2.Shelf Life: 1-2 years
3.Type: Organic wheat flour
4.Style: Dried flour
5.ISO;QS
Colour: white
Smell: peculiar to wheat flour without mould, frowsy or other foreign smell
Taste: peculiar to wheat flour with specific subtle bitter flavour without musty or other foreign smell
Moisture – 14% max
Ash content – 0.55% max
Whiteness – 54 units min.
Wet gluten – 24% min
metal foreign matter – 3 mg/ 1 kg max
Falling number – 160 min.
Item
Wheat flour (Grade 1)
Wheat flour (Normal )
Colour
White
White
Moisture
≤14%
≤13.5%
Total Ash
<0.7%
<1.1 %
Gluten
> 26
> 24
Sand content
<0.02%
<0.02%
Magnetic metals
<0.003g/kg
<0.003g/kg
Fatty acid value
< 80
< 80
Hygienism standard
GB1355-86
GB1355-86
Taste and smell
Normal
Normal