Business Type:
Manufacturer/Factory,Trading Company,Distributor/Wholesaler
Business Range:
Pulses, Legumes, Dairy, Oils, organic
Establishment:
2012
R&D Capacity:
OEM, ODM, Others
Terms of Payment:
LC, T/T, D/P, Paypal, Western Union
Main Markets:
South Asia, Southern Europe, Northern Europe
OEM/ODM Service
Sample Available

VVRS Australia Pty Ltd has a recognised global presence in commodity trading, with a strong focus on Agricultural products and related goods. Specialising in legumes and pulses, the company has signif...

1
    YRS
General Supplier

Australia organic bread mix rye

Get Latest Price
Min. Order / Reference FOB Price
24 Ton US $300.00/ Ton
Local Area: Australia
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, D/P, Paypal, Western Union
Brand: VVRS organic bread mix rye
Texture: organic bread mix rye
Flour: Barley, Buckwheat, Cassava, Coconut, Corn, Oat, Rice, Rye, Soy, Wheat
Taste: Salty, Spicy, Sweet

Product code / model no: VVRS BMR1 – Bread Mix Rye
Product name: Organic Bread Mix Rye
Min Order – 1 X 20” FCL
Description
Ingredients: White unbleached plain flour, Spelt flour, Rye flour, Gluten, Sugar, Sunflower oil, Salt, Lecithin powder, Dough conditioner, Malt flour, Non coated ascorbic acid, Coated ascorbic acid. Makes a medium weight loaf with a light rye flavor
PRODUCT SPECIFICATION
DEscriptION
NAME: Organic Rye Bread Mix
COUNTRY ORIGIN: Australia
INGREDIENTS: White Unbleached Plain flour, Rye flour, Gluten, Sugar, Sunflower oil, Salt, Lecithin Powder, Malt Flour, Non Coated Ascorbic Acid
MANUFACTURING METHOD: Mixing plant
TYPICAL PRODUCT ANALYSIS
COLOUR: Dark Beige Colour
FLAVOUR: Full Wheat Flavour
MOISTURE: Max. 13.5%
ORGANIC STANDARDS
Product is sourced from Australian growers who have declared their crops to be free of genetically modified organisms and must meet VVRS strict receival standards. VVRS products are certified by ACO P41, USDA NOP 4086PNOP, OFC 0456 and HACCP FSAU02/915 and are free from infestation and mould.
*USDA may not be applicable to some of this product.
PACKING AND PALLET CONFIGURATON
20kg (Paper Bags), 2kg (Plastic)
54 x 20kg to a pallet
6 x 2kg x 60 to a pallet
NUTRITIonAL INFORMATION
per 100g serving
Energy 1470kj
(350cal)
Protein 14.20g
Fat, Total 3.45g
Saturated 0.45g
Carbohydrate, total 62.30g
Sugars 2.37g
Dietary Fibre 6.12g
Sodium 682mg
ALLERGENS – This product contains gluten
VVRS organic Rye Bread mix contains no egg and egg products, crustacean and their products, fish and fish products, peanut and their products, tree nut and sesame seeds and their products, milk and milk products, meat and their products, birds and their products, fruit and their products, mollusc and their products, yam and their products, mustard and it’s products, added, preservatives, added flavours or colouring.
SAFETY AND STORAGE DATA
There are no known risks assoiciated with the handling or processing of this product. Post harvest grain is cooled by night aeration for 14 days in silos then fumigated with Carbon Dioxide to a level of 37.5% for 10 days. once the grain is cleaned, processed and
packaged it is stored in cool rooms at a maximum temperature of 11 degrees celsius. These rooms are dry and free from toxic chemicals, odours, insects and rodent infestation. It is recommended that product be stored under constant cool, dry conditions to maintain optimum freshness. No responsibility is taken for product if stored in humid, hot, dusty or infested storage. Our recommended shelf life for this product is 12 months after the production date but we will accept no responsibility for infestation once product has been accepted into the customers’s storage facility.
DISCLAIMER
Information in this specification is reliable to the best of our knowledge and belief, but it is the user’s responsibility to determine in the user’s application and conditions the suitability of any material for a specific purpose, including consumption, and to adopt any precautions as are necessary prior to use. This product is milled on in a factory which also mills products containing gluten.
STANDARD EXPORT documentS WILL BE PROVIDED
HEALTH CERTIFICATE, PHYTOSANITARY CERTIFICATE, CERTIFICATE OF ANALYSIS, CERTIFICATE OF ORIGIN, PACKING LIST, WEIGHT CERTIFICATE AND COMMERCIAL INVOICE
Price Updated on 04th March 2016

Our CNF (cost and frieght) price to any port 20” FCL = $120 per ton additional
Our CNF Price includes the following Charges
Ocean freight cost -$1400 (may change according to country / Port)
Origin Terminal Handling Charge -$238
Port Service Charge -$77 -
Equipment Handling Charge -$40
Security Levy cost -$19
Shipping Line documentation Fee -$70
Handling / documentation cost -$75
Export Customs Clearance cost -$45
Pre-Receival Advice Fee -$25
CMR Fee -$15
Inspection cost -$82
Certificate of origin cost -$50
HEALTH CERTIFICATEcost -$60
CERTIFICATE OF ANALYSIS-$60
• Freight & Surcharges are subject to change without notice
Payment terms:
1. 100% TT Payment OR
2. 100% LC at sight (Irrevocable, /confirm/ied, TRANSFERABLE LC at sight)
Contact sales department
International - callers from outside Australia
SYDNEY +61 2 802 28423
MELBOURNE +61 3 994 84091
BRISBANE +61 7 350 36778
www.vvrsaustralia.com.au “Australia’s Leading Global Commodity Traders”

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