Business Type:
Trading Company,Distributor/Wholesaler,Other
Business Range:
Health Supplements, Infant Powder, Jerky, skincare, Honey
Establishment:
2012
R&D Capacity:
OEM, ODM, Others
Terms of Payment:
LC, T/T, D/P, Paypal, Western Union
Main Markets:
Southeast Asia, Domestic Market, Mid East
OEM/ODM Service
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Supplier Homepage Agriculture & Food Food & Beverage Instant Food Marathon Chef Direct Lamb Shank - Provencale 100% Australian Lamb (6 min heat and serve) new technol

Marathon Chef Direct Lamb Shank - Provencale 100% Australian Lamb (6 min heat and serve) new technol

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Local Area: Australia
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, D/P, Paypal, Western Union
Brand: Marathon Chef Direct
Certification: GMP
Packaging: Vacuum Pack
Weight (kg): 0.47

MARATHON CHEF DIRECT
Lamb Shank - Provencale

100% Australian Lamb
Our tender Lamb Shanks are cooked to perfection in a delicious rich Provencale sauce, a combination of tomato and selected herbs. Simply heat and serve, ready in the matter of minutes.
1. SERVING SUGGESTIONS:
Serve ontop of couscous with snow peas and capsicum.

2. SERVING SUGGESTIONS:
Serve with sweet potato puree and steamed asparagus.
STORAGE INSTRUCTIONS Store in a cool dry place away from direct sunlight.

importANT NOTE Please discard product if pouch is leaking or damaged.


Microwave:
Cut top off plastic pouch and place pouch in microwave safe bowl. Reheat on full power for 6 minutes [based on 1000 watt] and leave to stand for 2 minutes before removing from plastic pouch and serve.

Stove Top:
Reheat by placing pouch in a saucepan of boiling water for 15 minutes and leave to stand for 2 minutes before removing from plastic pouch and serve.

Oven:
Empty contents of pouch into an oven proof dish and cover. Place in a preheated oven at 180C for 15 minutes and serve.

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