Product Description
Specification of Chicken Feet:
Yellow Skin and nail
NO
Washed and Clean.
YES
Feathers and Bad smell
NO
Blood and black spots/pads
NO
Broken Bone
(0 -3%).
Ice or water on the chicken feet
NO
Net weight
up to 35-60 grams.
Shelf life
12 months.
Freezing process
Blasted Freeze at -40C
Storage temperature
-20 C
Transportation temperature
-20 C
Chemical composition of Chicken Feet:
Broken bones
Under 3%.
Moisture content
Less than 1%.
Drainage
0 to -5°C for 8 hours
Blasted at
40°C.
Storage at
18°C
Fresh and Frozen
100%
Safe for human consumptionPackaging & ShippingCompany Information