Advantage: Because the product is health and nutritional, we can use it to replace milk powder.
1. Cut down the cost.
2. Increase creamy taste and the milk is just milky, so we make food good taste.
3. Long shelf life and easy to be deliveried
4. It is powder form, will not cool your hot drink. for example coffee and chocolate.
Packing & Storage:
25kgs/bag, multiwall paperbags with poly-innerliner, it is should be storaged in cool and dry area, avoid direct sun light.
Pearl Milk Tea Creamer :
1.Improve the color of tea soup, make it light as silk
2.Restrain the bitter of tea,cover up bad smell.
3.Provide natural aroma of milk
4.Make taste smooth and full-bodied
5.Enhance the milk texture of bubble tea
COA OF 50A NoItems UnitStandardResultRemark1Moisture %≤54 2Fat %28±230 3Protein %3±0.22.9 4Carbohydrate %55±357.6 5Ash %≤4.53.4 6PH 7.5±0.58.1 7Total plate countCfu/g≤1000250 8Coliform MPN/100g≤40<30 9Yeast Cfu/gAbsentAbsent 10Pathogenic bacterial AbsentAbsent 11Mould Cfu/gAbsentAbsent 12Salmonella Cfu/gAbsentAbsent 13Melamin Mg/kgAbsentAbsent