Product Description
Product name
MeatPlus
Brand name
Dalongyi
Ingredient
Vegetables 120g(lotus root, agaric,kelp,potato and bamboo shoot slice)
Potato starchnoodles 80g (sweet potato starch and manioc)
Meat 40g (Beef, Vegetable oil, edible salt, white suagar,chicken essence, pepper)
Hotpot condiment 65g(edible beef oil,vegetable oil, pepper, edible salt)
Chinese sausage 30g (meat, sheep intestines)
Seasame blended oil15ml(vegetable oil, seasame oil)
Vingar 10ml
Category
Instant Food; Instant hotpot; Chinese snack; Spicy snack
Gram
335g+25ml
Storage
Store in cool dry place, away from strong sunshine.
Shelf life
6months
Flavor
spicy
Edible method
1.Open package
2.Put “Hotpot Condiment”into the first layer of the box.
3.Put “Vegetables”, “Hotpot Condiment”, “Chinese Sausage”, “Potato Starch Noodles”into the first layer of the boxand pour drinkingwaterto the specified water level line.
4.Put“heating bag”and COLDwater into the second layer of the box.
5.Put the cover on the top and wait 15 minutes.ContentEdible MethodsCompany InformationFAQ