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Hydrolysed Wheat Protein

Min. Order / Reference FOB Price
5000 Kilogram	US $8.00/ Kilogram

Local Area:	Yinchuan, Ningxia, China
R&D Capacity:	OEM, ODM, Other
Payment Terms:	LC, T/T, D/P, Paypal, Western Union

Brand:	Dacon
CAS No.:	70084-87-6
Other Names:	Hydrolyzed Wheat Protein
MF:	-

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Hydrolysed Wheat Protein
It can be used in bakery products, dairy products, nondairy creams, nutrition rice flour, chewy candies, and protein source for fermentation, meat products, milk powder replacement,non-egg yolk dressing, emulsified sauces, and beverages. It can also
be used as feed for ablactating.
HWG can be used in the following bakery products: bread, croissants,Danish pastries,pie,plum pudding,butter cake,sponge cake,cream cake,pound cake.
It can also be used to balance protein content for any food that requires protein content level,such as soy sauce,milk powder.
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