Product Description
• Natural Black Olives are harvested in winter, once naturally ripe from the tree which delivers the most healthy product; once collected, they are put into brine where a slow natural lactic fermentation (from 2 to 4 months) occurs and the bitterness of the fruit is mostly eliminated; finally they are desalted and prepared in our special way delivering a unique, delicious, nutritive and healthy product.
These sliced black olives have been carefully selected and prepared for delicious addition to many dishes.Packaging & Shipping
-we have all types ofpackages
1-Plastic packages(150 kg drums, 10 kg pails ...)
2-metallic tins(1560 gm. 2500gm)
3-Glass jarsOur Services