Beer glass wheat beer glass pint glass 15oz

Product Description
Wheat beer glass
A wheat glass is used to serve wheat beer. Originating in Germany, the glass is narrow at the bottom and slightly wider at the top; the width both releasing aroma, and providing room for the often thick, fluffy heads produced by wheat beer.It tends to be taller than a pint glass, and generally holds 500 ml with room for foam or "head". In some countries, such as Belgium, the glass may be 250 ml or 330 ml.
    Wheat beers tend to foam a lot, especially if poured quickly. In pubs, if the bottle is handed to the patron for self pouring, it is customary for the glass to be taken to the patron wet or with a bit of water in the bottom to be swirled around to wet the entire glass to keep the beer from foaming excessively.

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