Business Type:
Manufacturer/Factory,Trading Company
Business Range:
copy paper, Scraps, smoking accesories, vegetable oil, Animal feeds
Establishment:
2017
R&D Capacity:
OEM, ODM, Others
Terms of Payment:
LC, T/T, D/P, Paypal, Western Union
Main Markets:
North America, Mid East, Western Europe
OEM/ODM Service
Sample Available

We are reliable and experienced wholesale dealers in a variety of products both domestically and for export. The quality of our goods and services are second to none. With us , our customer is the Kin...

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Supplier Homepage Agriculture & Food Food & Beverage Dairy Instant Full Cream Milk Skimmed Milk Powder

Instant Full Cream Milk Skimmed Milk Powder

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Min. Order / Reference FOB Price
10 MetricTon US $300.00/ MetricTon
Local Area: Greece
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, D/P, Paypal, Western Union
Brand: Skimmed Milk Powder
Age Group: Adults, Children, Baby, Old-Aged
Processing Type: Sterilized
Certification: ISO, KOSHER, HALAL

INSTANT FULL CREAM MILK POWDER (25KG)
Introduction PRODUCTSkimmed milk powderPRODUCT TYPEMilk PowderTYPEDried Whole MilkAGE GROUPAdults, ChildrenCERTIFICATIONPACKAGINGBagWEIGHT25kgMODEL NOMP94847ORIGINNew Zealand
For full cream milk powder, we have different grades for baking, ice cream making, yoghurt making and direct drinking. Different packages can be supplied according customers' requirement.DEscriptION
Milk fat : 26%
Moisture : Max 4%
Protein : Approx. 27%
Minerals : Max 7%
Titrable acidity : Max .015%
Quality::
Our policy is to understand the needs, tastes of the customers by providing them with premium quality products at affordable prices. At Radha, utmost importance is given to quality management systems. We believe in maintaining long term business relationship with our customers. Thus, we meet all the international standards of hygiene and freshness. For us quality plays a vital role
Flavor and taste : Creamy taste, free from other objectionable taste and flavor cream
Colour : Creamy
Fat : 26 % min.
Protein : 23.5% min.
Lactose : 34-39%min
Moisture content : 4 % max.
Titratable acidity : 0.15 % max. (expressed as lactic acid)
Burnt particles : 15 mg max. i.e. at least disk B
Insolubility index : 0.5 ml max. (at 24 ℃)
Micro-organisms : 40,000 per gm max
coilforms : 90 per 100gm max
Mould & Yeast : 40cells/g Max
salmonell : Nil
ConTACT FOR MORE DETAILS FOR OUR OFFER AND QUOTATION

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