Fresh Ginger Market Price For Fresh Ginger China Ginger

China ginger market price for fresh ginger CommodityFreshginger/AirdrygingerSize100-150g,150-250g,250g,300gorup.Asperbuyers'requirementsCharacteristics
Cleansurface,noinsectpest,nostain,nosprout,norotten,nomouldy,
nopesticidethinskin,completebody,brightcolorandluster,yellowflesh,
littlefibre,moderatehotflavor,delicioustasteforcooking,richnutrition
forhumanhealth.Longshelflife,canbeuptomorethan
2yearswhenproperlystored.SupplyingtimeAllyearroundTreatingAir-driedskinorwashedcleanPreserved
Shouldbepreservedundernormaltemperature.
Shandycoolanddrycondition,andavoiddirectsunshineirradiation.
Nutritional Value of gingerFresh gingerhas detoxifying effect sterilization, itcan produce an antioxidant enzyme.It has strong ability to deal with oxygen radicals.Ginger can stimulate the gastric mucosa, causing vasomotor center and sympathetic nerve reflex sexual arousal, promote blood circulation,Ginger can enhance the secretion of gastric juice and intestinal peristalsis, helping digestion.Ginger has significantly inhibit fungal skin and kill Trichomonas vaginalis effect, treat a variety of carbuncle swollen sore.Ginger inhibit cancer cell activity, reduce toxic effects of cancer, can play an anti-cancer effect.Ginger has sweating relieving, warm the lung cough, detoxification, can cure exogenous cold stomach, cold cough, diarrhea, andother illnesses in the crab poison.
Packaging & Delivery
Package
10kg/carton,10kg/mesh bag,20kg/mesh bag
As your requirements
Store
1.about 23mt/40’ reefer for 10kg carton with inner plastic bagProduct standard
Exporting standard to serve customers as in Japan, Korea, Middle-East, Southeast Asia, Europe, American marketsetc.
Why choose us?OurFactoryisLocatedinJinigCity,ShandongProvincewhichisRichinVegetable.WesupplydifferentkindsofVegetableProducts&HighQuality,CompetitivePriceisallowedOurGeographicalPositionisExtremelySuperiorsinceweareveryclosetotheHighwayandjust 4HourstotheQingdaoLoadingPort.TheadvancedEquipmentcanmakesuretheSafetyandSecurity.TheGovernment’sSupportandtheHistoryoftheDehydratedVegetableindustrymakesourEmployeesverySkillful&Experienced.