> Spaghetti Nb#2 100% Durum Wheat Flour, Long cut Pasta With Wheat 500g Bag
>>SpaghettiPasta Nb#2 has a long tradition in Tunisia, country sitting in the Mediterranean sea, located at 40 Km from Italy.
>> Tunisians are the 3rd consumers of pasta in the world per capita (not counting couscous). Tunisia (13 Kg / Citizen / Year), Venezuela (15 Kg / Citizen / Year), Italy (20 Kg / Citizen / Year).
>>Tunisian are very demanding in terms of pasta quality, this explains why Pasta 'MADE IN TUNISIA' is at the best standards in the world.
>> Tunisian government restrics export or sale of any pasta if it's not made with 100% Durum semolina flour. Another reason to guarantee the quality of our pasta.
>> All our Spaghetti Pasta is made according to the tradition to manufacture premium quality pasta, from the finestDurum Wheat Semolina Flour imported from Canada.
>>We carry a large variety of shapes for Pasta, all100% Tunisian Made at the Highest quality standard and all with 100% Canadian Durum semolina flour.
SPECIFICATIONS | Type of Pasta | Spaghetti Long Pasta Nb#2Cooking Time | 9 minBag Weight | 500g SHIPPING INFO | 1 x Carton | GW : 11 Kg / NW : 10 KgContains | 20 Bags of 500g BRANDING | "OEM Brand" | MOQ 2 x 20' Container"Medilife Brand" | MOQ 1 x 20' Container"Other Established Brand" | MOQ 1 x 20' Container
Forms &Granulations
Spaghetti with 100% Hard Wheat
Nb #1 / Nb# 2 / Nb# 3
Spaghetti with 100% Whole Wheat (Hard Wheat)
Short pasta with 100% Had Wheat
Special Pastawith 100% Hard Wheat
Packing
Retail Bag
500g Bag
Retail Bag
5 Kg Bag
Shipping
Bundle
Carton
Container CERTIFICATIONS | ISO 9001 | ISO 22000 | Synergy PRD 22000 | FDA | CEI | HACCP | KOSHER | HALAL | INGERDIENTS | Protein | 12.5 gCarbohydrate | 73 gLipid | 1.9 gFiber | 1.15 gMinerals | 0.65 gVitamins | 4.5 mg