Product Description
Xanthan Gums
Xanthan Gums are produced by a fermentation process using the bacteria Xanthomonas campestris.
The composition and structure of xanthan gum produced by commercial fermentation is identical to
the naturally occurring polysaccharide formed by Xanthomonas campestris on plants belonging to the
cabbage family.
Specification
Product Name
Xanthan Gum
CAS No.
11138-66-2
EINECS No.
234-394-2
Appearance
Cream-white powder
Grade
Food Grade
MF
C35H49O29
Weight
25kg/bag
Shelf Life
2 years
Certification
HACCP,ISO,KOSHER,HALAL
Company Profile
Qingdao Ocean Health Co.,Ltd is located at a beautiful ocean city Qingdao, it’s an integrative company dealing in producing, researching and trading. We have 3 subsidiary plants and 1 international trading company. We are a global provider of food additives and ingredients specializing in serving the demands for raw materials needed for finished food products. We get high reputation from our clients due to our good service and perfect quality. Combined with strict manufacturing processes, top-notch R&D and a disciplined trading platform, our company continues to build upon our experience while looking into the future.
Workshop & Laboratary
Certifications
FAQ
1. What's your payment terms?
T/T or L/C or D/P or West union.
2. When will we get reply?
We ensure you fast response, fast service . Emails will be replied in 12 hours in working days, we can answer you in time.
3. How about the packing?
Usually we provide the packing as 20kg/bag or 25 kg / bag or by carton. Of course, if you have special requirements on them,
we can do by your indications.
4. How about the validity of the products?
According to the products you ordered. Usually 24 months.
5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate. If
your markets have any other special requirements, please kindly let us know.
6. What is loading port?
Usually Shanghai, Qingdao or Tianjin.