Top quality 99% Mono sodium glutamate used as food preservative
1.Specification
Item
Limit
Test result
Appearance
White or colorless
crystal
Passed
Assay
99.0%
99.3%
state of solution
(transmittance)
Clear and colorless not less than 98.0%
98.2%
chloride (cl)
Not more than 1.0%
not more than 0.7%
Ammonium(NH4)
Not more than0.02%
Not more than 0.02%
Sulfate(so4)
not more than 0.026%
Not more than 0.028%
Iron (Fe)
Not more than 30PPM
Not more than 30PPM
Heavy metals (pb)
Not more than 10PPM
Not more than 10 PPM
Arsenic (ASO3)
Not more than 1PPM
Not more than 1 PPM
Other amino acids
Conforms
Conforms
Microphyte
Not more than 15000/G
1500
Coliform
Not more than 40/100G
25
Loss on drying
Not more than 0.50%
0.28%
specific rotation (a)20
+24.7 +25.2
25.0
PH
6.77.2
7.0
2.Description
MSGisakindofseasoning,themainingredientisGlutamate.PeopleuseMSGtoenhancetheflavourofyourfood,especiallyfrequentllyavailableinAsiancountry.
AndalsoMSGisamaterialwhenprocessingothercompoundseasoningsuchasStockcube,sauce,vinegarandothermuchmoreseasoning.
Soithasabigamountdemandallovertheworld.
3.Packing
4.Our factory
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