Natural Chicory Root Extract Inulin Powder

Related Product
High Quality Natural Chicory Root Extract Inulin Powder
Product Description
Product NameInulinAppearanceWhite Fine PowderShelf Life2 yearsTest MethodHPLCCAS No.9005-80-5Molecular Weight522.45EINECS232-684-3Mlecular FormulaC12H22O11.C6H12O6GradePharmaceutical and foodPart of UsedRootExtraction Type
Solvent Extraction
Botanical Name
Cichorium intybus L.
Extract Solvent
Water/Alcohol
QCISO,GMP,FDA,HALALMOQ1 kgParticle Size100% pass 80 meshSpecification95%Supplier NameXi'an Rongsheng Biotechnology Co., Ltd.Description
Chicory (Chicorium intybus) is one of the earliest known and most widely used raw materials for the manufacture of coffee substitutes.The major component of chicory root is inulin, which is a polymer of fructose with -(2-1) glycosidic linkages.
Chicory inulin is expected to behave like a soluble fiber and to have a hypolipidemic effect.Both the fermentability and the bifidogenic effect of chicory fructooligosaccharides have been confirmed in in vivo human studies that were performed by feeding human volunteers a standard diet containing chicory inulin fructooligosaccharides.StroageIn clean,cool and dry place
Item
Specification
Result
Organoleptic
95%
96.12%
Specification
Appearance
White Powder
Conforms
Color
White
Conforms
Odor
Characteristic
Conforms
Taste
Characteristic
Conforms
Physical Charactristics
Partical Size
NLT100%Through 80 mesh
Conforms
Loss on Drying
5.0%
2.65%
Ash content
5.0%
2.32%
Bulk Density
50-60g/100ml
Conforms
Solvent Residue
Eur.Pharm
Conforms
Pesticide Residue
Negative
Negative
Heavy metals
Total Heavy metals
10ppm
Conforms
Arsenic
2ppm
Conforms
Lead
2ppm
Conforms
Microbiological Tests
Total Plate Count
1000cfu/g
Conforms
Total Yeast & Mold
100cfu/g
Conforms
E.Coli.
Negative
Negative
Salmonelia
Negative
Negative
Staphylococcus
Negative
Negative
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