Business Type:
Manufacturer/Factory,Trading Company,Distributor/Wholesaler
Business Range:
Meat, Pork, Pig Meat, Beef, Chicken
Establishment:
2000
R&D Capacity:
OEM, ODM, Others
Terms of Payment:
LC, T/T, D/P, Paypal, Western Union
Main Markets:
Southeast Asia, Eastern Europe, Africa
OEM/ODM Service
Sample Available

SABA is a polish company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the wo...

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General Supplier
Supplier Homepage Agriculture & Food Food & Beverage Meat & Poultry Bulk Poland Frozen Chicken Feet Chicken Paws For Sale

Bulk Poland Frozen Chicken Feet Chicken Paws For Sale

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Min. Order / Reference FOB Price
25 Tonne US $1350.00/ Tonne
Local Area: Poland
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, D/P, Paypal, Western Union
Brand: SABA
Style: Frozen
Freezing Process: BQF
Part: Wing

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Specification
Frozen Chicken Feets/ Paws
Freezing Type
BQF
Country of origin
Poland
Grade
A or A&B MIX
Average weight
Feet 35-55g, Paw: 30-45g
Packing
Polyblock and then in carton
Storage temp.
-18 C
Approved for
HK, Vietnam, EU Countries
Shelf life
12 months
Product Description
Chicken Paw AAA grade
Out yellow skin removed No bad smellNo Amonia burnsNo black flaw No blood clots No bruiseAlmost no broken bones (max 2%) Weight: 30g+ Packing: 2x 7.5 kg box
Chicken Feet AAA grade


Out yellow skin removed No bad smellNo Amonia burnsNo black flaw No blood clots No bruiseAlmost no broken bones (max 2%)


Chicken Feet A&B Mix Grade
Chicken feet mix A/B are the feet cut off from the chicken in the ankle or up to 2cm below the ankle; mechanically cleaned from the epidermis, but may be a slight residue of the epidermis.These feet are taken from the production without grading - but should be clean, bled, drained, in good shape; black beads in the plantar area, in amounts up to 75 - 90% and the fracture to 40 - 80% are allowed. They may also minor damage and redness of the skin and remove traces of lumps on the plantar area.



We have 2 weight ranges available:
<30g
>30g


Chicken Feet A&B Mix Grade


Feets come from the biggest and best equipped slaughterhouses in Poland that source chicken only from trusted farmers.


Weight range
Standard weight of one feet usually varies from 30 - 55 g per piece. For the grade A/B yellow skin may appear.
Goods are packed in containers
Chicken Feet are frozen and packed in standardized 10 or 15 kg cartons according to your needs. Before shipment they are packed in containers without pallets to maximize the loading capacity.

We are HACCP certified company.
We deliver quality!


The high quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections

Contact us !
Wechat: Sebastian Trochym (Just scan the QR code above)


+48 600 70 70 71 (Viber, What's app, Wechat )


Skype.id: trade.saba
Communication is easy !


Our multilingual staff will be happy to anserw any of your questions



We speak English, Russian, German, Spanish, Polish and a little Chinese!



Check out our other pork products !
Transaction schedule
FAQ
Q0. Is it possible to visit your company?
A: Of course, please feel more than invited to visit us anytime you want. We will help you deal with visa issues.

Q1. Is you company certified?

A: Yes, we have passed HACCP Food Safety Management System.

Q2. What about the lead time?
A: It normally takes 3 days after for all EU countries. Transportation to countries such as Hong Kong or Vietnam takes about 45 days. African countries about 30 days.

Q3. Do you have any MOQ ?
A: Our minimum order quantity is one full container load.

Q4. Who are your main clients?

We welcome clients from all over the world. At this stage, we mainly export to Europe, South-East Asia (Hong Kong and Vietnam, China) and Africa.

Q5. What are your payment terms?

A: With our long term partners we usually work on on 30% telegraphic transfer deposit and 70% against Bill of Lading. During first transactions we usually require 100% prepayment (usually after quality inspection in person, which is advised)

Q6: When do you set foot in the meat industry?

A: We have been doing this since 1997 in domestic market and in export since 2004

Q7: What is the price?
Please specify your quantity, quality, packing standards to get an accurate quote

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