Business Type:
Manufacturer/Factory,Trading Company
Business Range:
Cream, Whipping cream, Natural cream, Butter, bakery food
Establishment:
2005
R&D Capacity:
OEM, ODM, Others
Terms of Payment:
LC, T/T, D/P, Paypal, Western Union
Main Markets:
Domestic Market, Southeast Asia, Eastern Asia
OEM/ODM Service
Sample Available

Shandong Baker Hanbound (Group) Co., Ltd. was founded in 1988. The company integrating scientific research, industry and trade into one. It has a number of subsidiaries including Shanghai Baker Hanbou...

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    YRS
General Supplier

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FOB Price: US $100016.00 / Cartons
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FOB Price: US $100016.00 / Cartons
Min. Order: 1 Cartons

New Arrival

FOB Price: US $100016.00 / Cartons
Min. Order: 1 Cartons
FOB Price: US $50022.00 / Cartons
Min. Order: 1 Cartons
FOB Price: US $100024.00 / Cartons
Min. Order: 1 Cartons
FOB Price: US $100016.00 / Cartons
Min. Order: 1 Cartons
FOB Price: US $100016.00 / Cartons
Min. Order: 1 Cartons

Company Profile

Shandong Bakerhanboud Food Co., Ltd.
Business Type: Manufacturer/Factory,Trading Company
Main Products: Cream, Whipping cream, Natural cream, Butter, bakery food,
Established Year: 2005
Registered Capital: 1 Million RMB
OEM/ODM Availability: Yes

Shandong Baker Hanbound (Group) Co., Ltd. was founded in 1988. The company integrating scientific research, industry and trade into one. It has a number of subsidiaries including Shanghai Baker Hanbound Food Co., Ltd., Tianjin Dion Biotechnology Co.,Ltd., Borlerny Food (Tianjin) Co., Ltd., Shandong Baker Hanbound Food Co., Ltd., Jinan Baker Hanbound Food Science and Technology Co., Ltd., Zibo Baker Hanbound Food Ingredients Sales Co.,Ltd., Weifang Baker Hanbound Food Ingredients Co.,Ltd., and Qingdao Baker Hanbound Marine Biology Institute.The Group adheres to the principle of mutual benefit and win-win cooperation, and the operation philosophy of growing together with customers, aims to provide superior products and first-rate service and constantly meet different customer demands. Now it offers a wide array of products including cream, non-diary cream, Margarine, clarified butter oil, liquid shortening, liquid egg tart, egg tart shell, fruit fillings, sugar natto, frozen dough, an...

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