Business Type:
Manufacturer/Factory,Trading Company
Business Range:
Fruit and Vegetable Dryer, Medical Herb Dryer, Cocoon Dryer, Feed Dryer, Beverage Dryer
Establishment:
2002
R&D Capacity:
OEM, ODM, Others
Terms of Payment:
LC, T/T, D/P, Paypal, Western Union
Main Markets:
North America, Europe
OEM/ODM Service
Sample Available

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    YRS
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Supplier Homepage Packaging, Advertising & Office Other Service Hot sale in India and Nigeria matelote slicer allium cepa onion ring dryer onion heat pump save energy drying processing line

Hot sale in India and Nigeria matelote slicer allium cepa onion ring dryer onion heat pump save energy drying processing line

Get Latest Price
Min. Order / Reference FOB Price
10 Sets US $23000.00/ Sets
Local Area: Nanchong, Sichuan, China
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, D/P, Paypal, Western Union
Brand: ShouChuang
Type: Food Processing Equipment
Application: Food Processing
Condition: New
Shouchuang SC ginger milling processing line components
1.Elevator;
2.Washing machine.
3.onion slicer.
4.Hot air drying machine.
5.Packing machine.
6.Mental detector.Working principle of onion drying processing line components
The mesh belt type through flow dryer uses the hot air produced by the hot air stove / electric heating pipe as the drying medium, and transmits the hot air to the dryer through the hot air distribution parts to dry the materials. The processed materials are transported by the multi-layer movable stainless steel mesh belt, and the hot air flows through the mesh belt and the material layer on it from the bottom to the top, with multi-layer circulation and turnover, drying layer by layer, uniform heat exchange and charging Points, high production efficiency, good product quality.
In the whole equipment, the hot air on-off and air volume, the speed of network belt operation, the temperature in the drying room and other states can be adjusted by the electric control system, achieving continuous production, greatly improving work efficiency, reducing labor intensity and saving labor cost.The advantage of shouchuang onion processing line components
1. For the whole processing line just need 1-2 people to operate.
2. 45 years drying experience and have many sucess working sites can visit.
3. It can be continuously produced in large quantities and keep the nutrition and color of the product to the maximum extent.
4. According to the characteristics of capsicum, different technological processes and necessary auxiliary equipment can be added.
5. More drying output, fast drying speed, high dry product efficacy, fuel saving, high thermal efficiency, good dry product color.
6. Self owned patent technology dryer equipment, more than 50 national patent technologies, thousands of materials drying database.The unique air supply mode of the multi section pulse drying technology can prevent the damage of the material caused by the flooding drying.
7. Stainless steel material and food grade conveyor to ensure the product reach hygienic standard.
8. After the machine arrived and the seller will dispatch engineer to buyer's working sites help buyer install and adjust the drying machine until the machine achieve the best drying effect,then our engineer will back to our country.Mesh belt drying machine for condiment parameters ModelSC-4*6SC-4*7SC-4*8SC-4*9SC-4*10SC-4*12Layer444444Paving thickness41m248m255m262m269m283m2Drying temperature50-160℃Drying cycle2-8 hoursDehumidification intensity(kg/24h) 4500-8000 8000-9500 9500-11000 11000-12500 12500-14000 15500-17000Total power of fan(kw) 151518.5 22 22 30Total power(kw) 18.5 18.5 22 27.5 27.5 35.5Dimension(m) 6*2.2*2.7 7*2.2*2.78*2.2*2.7 9*2.2*2.7 10*2.2*2.7 12*2.2*2.7
The horizontal multi-segment pulse drying technology
National patented technology with completely independent intellectual property rights. (patent: 201220352434.4)
In view of the organization structure of agricultural products like goji berry, grapes and their activeingredients form, through reduplicative trials and uses of dozens of production lines, we sum up the dialectical relationship among evaporation rate, medium humidity, temperature and drying cycle, color change, deformation and qualitative change in each stage of drying processes. we integrate mechanizationand digital technology and develop the most advanced pulse drying mode. The pulsation drying technique isimplanted based on the combination of static and dynamic drying, which greatly improves energy efficiency ratio and yield of primary product, and realizes assembly line operation. Materials are moving or reciprocating in a certain frequency in the drying system while the internal and external evaporation rate is adjusted with the same frequency, which completely solves effects of epidermis rupture, foaming, oil fruit,dark color, long drying period on yield of primary product and the commodity value, and eliminates the energy consumption of invalid workmanship to the maximum extent, and maximizes the quality of dried products.Processing flow Company introduction
From micro machinery to large-scale complete set processing system,through our technology,software,equipment and services,we can help optimize the industry and help customers optimize their operation.Our products cover fruits and vegetables,herbs,drinks,feeds,food and other fields.
We persist in creating value for our customers with technological innovation,rely on high-level R&D platforms such as national research office and scientific research institute,and win the trust and cooperation of customers at domestic and abroad with our continuously enhanced innovation ability and perfect deleverability.
Shouchuang technology will continue to be committed to advocating the development of industry standards and responding to the ever-changing challenges of agricultural products processing.

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