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Capsicum Essential Oil / Chili Oil
DEVOTION Chili oil is a hotly pungent variety of Capsicum was first cultivated by the people of Central and South America in around 3000 BC. Columbus brought the seeds back to Europe in 1493, and from there it spread throughout the entire world as a favoured spice for cooking. The oil is derived by passing steam through the seeds - the source of the most intense spice. Chili Seed Essential Oil has capsaicin, as one of its main components, and also capsicina, capsanthin, oligoalimenti, lecithin, Vitamin C and flavonoids.
Function:Application:Storage:
Tightly sealed in a clean, cool, dry area, keep away from strong, direct light.Shelf Life:
2 years when properly stored.
NOTICE : Transportation costs or discrepancies, please contact the seller for the exact amount.
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