White kidney beans with 180-200, 200-220, 240-260, 260-300, 320-350pcs/100g etc.
Red kidney beans with 180-200, 200-220, 220-240, 360-400, 400-440pcs/100g etc.
Light speckled kidney beans with 180-200, 200-220, 220-240, 240-260pcs/100g etc.
Purple speckled kidney beans with 180-200, 200-220, 220-240, 240-260pcs/100g etc.
Small red kidney beans with 3.0, 3.5, 4.0, 4, 5mm up etc.
Lentils with 3.0, 4.0, 5.0mm up etc.The starch of these beans can reach 55%-60%, but the fat content is less than 2%, so the beans are normally put into foodstuff. The beans protein content is about 20%, the quality of protein is excellent, which is essential to our daily family life.
Thebeans we produce and export mainly include:White kidney beans45,55,65,85,180-200,200-220,240-260,260-300,320-350 pcs/100g etcRed kidney beans180-200,200-220,220-240,360-400,400-440 pcs/100g etcLight speckled kidney beans150-180,180-200,200-220,220-240,240-260 pcs/100g etcRed speckled kidney beans165-185,200-220,220-240,240-260,260-280 pcs/100g etcBlack kidney beans160-180,180-200,200-220,240-260,500-550 pcs/100g etcBroad beans50-60,60-70,70-80,80-90,90-110 pcs/100g etcSmall red kidney beans3.0,3.5,3.8,4.0,4.5,5.0 mm up etcGreen mung beans3.0,3.2,3.4,3.6,3.8,4.0 mm up etcGreen peas7.0,8.0,9.0,10,11 mm up etcLentils3.0,4.0,5.0 mm up etc
Weproduce and export approximately 20,000 tons ofbeanproductseach
year ,toEU,Middle and South america,Middle-East countriesetc.