Frozen meat grinding machine meat grinder meat mincer machine

Production feature of meat grinding machine:

1. Frozen meat grinding machine use high-quality stainless steel manufacturing, non-polluting materials, in line with food hygiene standards.

2. Tool with a special heat treatment, wear-resistant performance, long service life.

3. Simple operation, easy disassembly and assembly, easy to clean, processing a wide range of products.

4. After the material processing can be well to maintain its original variety of nutrients, fresh effect is good.

5. The tool can be adjusted or replaced according to the actual use requirements.

Frozen meat grinder for a variety of frozen meat, fresh meat, chicken skeleton, duck skeleton, pigskin, leather, chicken skin, fish, fruits, vegetables and so on. Widely used in a variety of sausages, ham, lunch meat, balls, salty flavor, pet food and other meat products and other industries. Can be a large frozen meat directly minced, the design of a variety of orifice combination, more suitable for different meat products.

Introduction of meat grinding machine:

This machine is the necessary equipment for meat processing. It can be thawed without thawing directly to the twist, made of different specifications of the meat, do not damage the muscle fiber tissue, meat temperature is small, conducive to product preservation, to extend the shelf life. For the chopping or mixing ready to do the preparatory work. Because no thawing, so keep the nutrition and meat flavor. Can be twisted -18 ℃ about a block of frozen meat, fresh meat can also be processed. The device does not damage the muscle fibrous tissue structure. Without thawing, reduce the loss of meat nutrients and protein, but also twist the meat.

Technical parameters of meat grinding machine: