Automatic Sausage Smokehouse Fish Duck Chicken Meat Smoking Machine

Automatic Sausage Smokehouse Fish Duck Chicken Meat Smoking Machine
Brief Instroduction of Meat smoking machine:
Meat smoking machine can smoke the sausage, ham, roasted sausage, chicken, fish, roast duck, and poultry, aquatic products smoked products. The smoked food has a good color and taste. This method take the place of the traditional smoked way thoroughly.
Meat smoking machine Parameter: ModelGL-QXZ250Dimensions1200 x 1820 x 2900mmCabinet size1050 x 1480 x 2530mmWorking space1050 x 1050 x 1960mmProduction250kgPower(steam heating)8KWVolts380V,3NHigh pressure steam pressure≤0.2Low pressure steam pressure≤0.1Trolley size1050 x 1050 x 1970mm
Meat smoking machine Features:
1. The computer-controlled vivid visual display equipment operating status, can display and control of temperature, humidity, time and other parameters, and can always adjust the parameters of the process of reproduction.
2. The meat smoking machine can be selected according to the technical requirements of slow or rapid cycling procedures to achieve the best circulation and smoke effects.
3. Meat smoking machine use timing control, central control controlled in two ways when the thermometer smoked, process, increasing optimize energy control procedures, to reduce energy consumption.
4. Can be monitored smoke temperature to prevent overheating safety and health.
5. Various types of temperature sensors to choose from
Other sausage making equipment:
Contact Information
Name: Mr. Bowen Zhang
Sales Manager
Email: bowen#zzglorymachine.com
Mobile no.: 0086 15324983167
What's app / wechat / Telegram / Snapchat: 0086 15324983167
Facebook: @glory2008
Office Address: Room 962, BLD 1#, No. 33, Jinsuo Road, Zhengzhou, China
Factory Address: G107 Road, Lihe Town, XinZheng City, China