Instant Noodles Spaghetti Instant Noodle Instant Noodle

Product Description
NEW WAY Non-fried Instant Noodles - Tomato Spaghetti style
NON- FRIED INSTANT NOODLE:
NOT USE OIL IN PROCESS, JUST USE STEAM TECHNOLOGY.
VERY GOOD AND SAFE FOR CONSUMER'S HEALTH, ESPECIAL FOR DIET PERSON.
1. Ingredients
Noodle: Wheat flour, egg powder, salt, sugar, flavor Enhancer ( E 621 ), pentasodium triphosphate (451i), sodium carbonate (500i), sodium carbosymethyl cellulose (E466), turmeric powdwe, beta-carotene (160ai).
Sauce: peel tomatoes 50%, salt, sugar, flavour enchancer (E621, E627, E631), garlic, onion, pepper, vegetable oil, artificial beef flavor, potassium sorbate (E202)
Pepper: 100% pepper powder.
2. Nutrition Value
( Serving size 80g ):
Fat: 2.84g
Protein: 5.56g
Sodium: 1310mg
Carbonhydrat: 50.70g
Protein: 5.56g
3. Cooking Instruction
1. Put the noodle cake into a bowl.
2. Pour boiling water over the noodles, cover the bowl for 4 minutes. you can put tomato sauce pack above bowl to heat it up
3. Take noodle out and put on a dish, add tomato sauce an stir well. add some pepper if you like. serve and enjoy.
Packing & DeliveryPackaging Type720gr x 30packs in one cartonDelivery Time20 daysLoading PortHO CHI MINHShipping BySea or Airabout CompanyHISTORY BEGIN
Greenfood Joint Stock Company - Greenfood was born in 1996, operating in the field of manufacturing and trading food products. The company's products are all kinds of noodles (made from imported wheat flour), types of noodles, noodle (made from rice), various types of instant noodles. Especially Greenfood is the first enterprise, pioneering in the field of non-fried instant noodles production in Vietnam with the brand of non-fried noodles Newway.
QUALITY MANAGEMENT

Greenfood products are controlled according to ISO 22000-2005. This is the Food Safety management system, which is applied to control food safety hazards that occur at production stages, ensuring safe food for consumers.
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