Vrettos Sweets - Private Label Ability - Greek Traditional Baklava Candy Pastry - 3 pieces per pack

Product DescriptionBaklava - Private Label Ability - Greek Traditional Baklava Candy Pastry - 3 pieces per pack - 120g
The 3 Baklava Pieces (4cm x 5cm x 3cm) will be placed in a bowl or separate scoops each to hold their syrup and a sachet together (a flexible pouch - flow pack, non-transparent or transparent) and with outer paper packaging metalize. It is important that the stoppers must also be protected from light, so that the packaging can be opaque with a transparent loop.
Baklava is a genuine traditional syrup candy pastry that includes:
- A genuine bee honey of 4%.
- Vegetable fats without hydrogenation.
- Walnuts (alternatively we recommend instead of nuts to prefer almond because the product will have a longer life).

Baklava can be made with almonds or walnuts. Their difference is the expiration date. The price does not change. The expiry date for almonds is 8 months, while for nuts it is 6 months.


Note that the final weight of the 3 pieces together will be approximately 120 gr.The price includes:
- the transparent flexible pouch to be fitted with the stopcocks
- metalize packaging paper
- the blurred brown carton that will fit the packages of 3 pieces of baklava
- and the plastic or wooden pallets you want.As far as their packaging is concerned, we will prefer boxes of approximately 24-30 pieces, approximately 39x31x12cm in size, and not bigger to avoid packing with the baklava.1 20ft container (approximately 15 europallets 1.20 x 0.80 or 11 industrial pallets 1.20 x 1.00)
1 europalet has 60 boxes and 1 industrial pallet has 70 boxes and each box contains 72 packages of 3 pieces of small pieces of baklava.Vrettos CompanyHistory & Certifications

In 1992 VRETTOS family business was founded with specialisation in the production of syrup desserts.The authentic flavours, the most excellent quality in combination with the big variety of products very shortly establish the company in the Greek market.In 2003 the company moves to privately-owned installations 2000 s.m where the construction and the equipment follow the strictest European specifications for the food industry.

It includes a new line of brand packaged products distributed by commercial representatives in small points in all Greece. At the same time it develops her export activity with main volume of exports to European states - Italy, England, Germany, Switzerland, Sweden, Cyprus and more.By continually raising the standards even higher for innovative and safe products, we have developed a new line of deep freeze products.In 2 categories of ready and half-ready products we cover the needs for both professionals and families as well by offering high quality products of most excellent specifications.With top priority the safety in all production stages, the company is ISO 22000 and IFS certified.With our concern the continuous presentation of new proposals of traditional and authentic pastry we are set into becoming even better still.Our best reward is your choice for us !!!Thank you.Premises
The company is accomodated in privately-owned installations of 2000 s.m. where the construction and equipment follow the strictest European specifications in the industry of foods.Modern machinery, excellent educated personnel and safety in all production stages have established the company in the Greek market.
Expos - ISM, Anuga
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