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hydrolyzed soy protein isolated soy protein

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Min. Order / Reference FOB Price
10 Grams	US $2300.00/ Grams

Local Area:	Liaocheng, Shandong, China
R&D Capacity:	OEM, ODM, Other
Payment Terms:	LC, T/T, D/P, Paypal, Western Union

Brand:	Ruiqianjia
CAS No.:	9010-10-0
EINECS No.:	232-720-8
Place of Origin:	Shandong, China, China (Mainland)

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hydrolyzed soy protein isolated soy protein

Soy protein isolate is one of the most popular food additives and ingredients in most countries.
Soy protein isolate is mainly used to improve the texture of meat products, but it is also 
used to increase protein content, improve moisture retention, and is used as an emulsifier. 
As a professional supplier and manufacturer of soy protein isolate, we are happy to serve you!

ItemsStandardsColorLightProtein(N*6.25)≥90%NSI≥88%Molsture≤7%Crude Fiber≤1.0%Fat≤0.8%Ash≤6PH6.5-7.5Pb≤0.5mg/kgCd
≤0.1mg/kgHg≤0.02mg/kgAs≤0.3mg/kgZn≤40mg/kgCalcium0.02Sodium1.2Potassium0.7Particle Size≥90% 100meshBulk Density350-450g/lLecithin≤2.0Standard Plate Count≤20000/gYeast&Moulds≤100gE.ColiNegative/gSalmonellaNegative/g
Conclusion: The Goods Conform to the standards of Q/HGK01-2008