Chinese fresh normal white garlic good price

2015 Fresh Garlic
Products specs:
Name
Pure White Garlic, Normal White Garlic
Place of Origin:
Shandong,China
Harvest time:
in june
Feature:
With thick bright skin, whole and strong texture, plump shaped bulbs.
Edibleness:
Reducing bacteria, keeping human in good condition and increasing immunity.
Exporting standard and quality
No root, clean, no black mould ,not broken,
No splits on the skin, no internal germination growth, no insects or
fungous stuff.
Supplying period
All year round,
1.Fresh season: from June to the last ten-day of August.
2.Cold storage season : from September to next May
Size:
4.5cm and up,5cm and up,5.5cm and up,6.0cm and up,6.5cm and up.
Varieties:
Pure white garlic, Normal white garlic, Solo garlic
Packing:
Mesh bag, carton
1) Loose packing:a) 10kg/ctn b) 20kg/ctnc) 10kg/mesh bag d) 20kg/mesh bag
2) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn b) 500g/bag, 500g x 20 bags/ctn
c) 250g/bag, 250g x 40 bags/ctn d) 200g/bag, 200g x 50 bags/ctn
e) 3pcs/bag, 10kg/ctn f) 4pcs/bag, 10kg/ctn
g) 5pcs/bag, 10kg/ctn h) 1kg/bag, 5kg/mesh bag
i) 500g/bag, 5kg/mesh bag
3) Customized packing: according to clients' requirements
Weight/Conveyance:
40’RHCTransporting and storing temperature:
-1.5°C-3°C
Conventional terms of payment:
1)after sales confirmation sighed,30% deposit,the balance against the fax of B/L.
2)100% L/C at sight.
Price terms:
FOB,CFR and CIF
Lead time:
10 days/40’reefer higher container after prepayment is arrived
Within one week after deposit to our account or received original L/C.
Minimum order:
1 X 40’FCL
Shipment port:
Qingdao port, China
Inspection Certificate:
HACCP ISO9001,GLOBAL GAP
Category
Liliaceous Vegetables
Our advantage:
We have our own factory and farm to produce and processing pure white garlic and normal white garlic and other agriculture products.
Standard :
Top grade, suitable to exporting to UK, Australia ,Bengal, Singapore, UAE ,EUROPEN COUNTRY,RUSSIA,ETC.
ConTACT US: